Assistant Director and Food Adventures Educator
Liz’s passion for nutrition and whole foods began in childhood, organic gardening with her father. Coupled with a lifelong love of cooking; preparing and eating new ingredients is important as well as fun and delicious! She has taught Growing Healthy Kids, a preschool food nutrition program in Sarasota, Fl, introducing whole foods to younger children and emphasizing the importance of physical activity. An important part of nutrition is understanding whole ingredients which makes them more accessible and easy to prepare, a foundation of Liz’s teaching style. Liz manages and teaches Food Adventures, is a preceptor for Dietetic Interns and writes and manages grant requirements. Liz’s background includes office management and nonprofit management and volunteer coordination.